Job description

Full time
$2,500– $3,200 per month

Key Responsibilities

•⁠  ⁠Assist with daily receiving, picking, packing, and dispatching of goods.
•⁠  ⁠Ensure accuracy of stock movement and maintain proper inventory records.
•⁠  ⁠Handle frozen, chilled, and dry products according to food safety standards.
•⁠  ⁠Support replenishment and stock arrangement for online and retail store orders.
•⁠  ⁠Conduct stock checks and assist in inventory control.
•⁠  ⁠Maintain cleanliness and organisation of the warehouse area.

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Requirements

•⁠  ⁠Preferably male, age 35–45, Singaporean, PR, or Malaysian. Or LTVP with PLOC
•⁠  ⁠Experience working in grocery, supermarket, or fresh produce environment is preferred.
•⁠  ⁠Basic knowledge of fruits, vegetables, meat, and seafood handling.
•⁠  ⁠Familiar with EPOS or stock management systems.
•⁠  ⁠Physically fit and able to handle lifting of goods when required.
•⁠  ⁠Responsible, punctual, and able to work independently with minimal supervision.
•⁠  ⁠Comfortable working afternoon to evening shifts.
•⁠  ⁠Team player with a positive and reliable attitude.

Working Hours

•⁠  ⁠8-9 hours per day, flexible with morning and evening shifts
•⁠  ⁠⁠6 off days per month