Job description

We are looking for a passionate and dedicated Chef de Partie (CDP) to join our team at Tanjong Katong.

✨ Responsibilities:
    •    Assist in daily kitchen operations and food preparation
    •    Ensure consistency, quality, and presentation of dishes
    •    Maintain kitchen cleanliness and adhere to food safety standards
    •    Support Head Chef and Sous Chef in menu execution
    •    Guide and train junior kitchen staff when required

✅ Requirements:
    •    Minimum 2 years of experience in Western / café-style cuisine
    •    Strong culinary skills and attention to detail
    •    Team player with a positive working attitude
    •    Singaporean / PR only

💰 Salary & Benefits:
    •    From $2,700/month, based on experience
    •    Career growth opportunities
    •    Staff meals provided

📍 Location: Tanjong Katong